Blog Archives

Week 8 Of Epcot’s Food and Wine Festival – Episode 281

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As Rick wraps up this year’s Epcot International Food and Wine Festival, Marc Bigbie, Amanda Tinney, and Sarah McGovern Luka join him to discuss the hits and misses from the event.

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Week 7 of Epcot’s Food and Wine Festival – Episode 280

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Join Rick and Amanda Tinney as they enjoy the Craft Beers, Hops and Barley, Scotland, and Desserts and Champagne Marketplaces, the final booths for this year’s Epcot International Food and Wine Festival.

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Week 6 of Epcot’s Food and Wine Festival – Episode 279

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This week Rick is joined by his wife Leslie as they sample the offerings from the Canada, Greece, Puerto Rico, and Hawaii Marketplaces at the Epcot International Food and Wine Festival.

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Week 5 of Epcot’s Food and Wine Festival – Episode 278

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As we continue to taste our way around Epcot’s International Food and Wine Festival, this week Rick is joined by West Coast friends Kate and Chad as they enjoy the Japan, Brazil, France, and Ireland Marketplaces!

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Week 4 of Epcot’s Food and Wine Festival – Episode 276

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As we continue around Epcot’s International Food and Wine Festival as Rick is joined by wine guru, Rhino Ken Zipeto and then enjoy the Italy, Morocco, Belgium, and Block & Hans Marketplaces!

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Week 3 of Epcot’s Food and Wine Festival – Episode 275

Week 3 of Epcot’s Food and Wine Festival – Episode 275

We continue around Epcot’s International Food and Wine Festival as Rick is joined by Amanda Tinney and Sarah McGovern Luka and then experience the Germany, Brewer’s Collection, and Poland Marketplaces.

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The Singapore Marketplace – Epcot’s Food & Wine Festival

Singapore, what can we say? Oh yeah, chicken isn’t supposed to be gray! Each year we seem to give Singapore a hard time, they are our whipping boy. We love everything about the Food & Wine Festival, well everything but

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The Africa Marketplace – Epcot’s Food & Wine Festival

This year Africa has two food offerings and three wines. The first food, Beef Tenderloin Tips Berbere-style with Okra, Jalapenos, Tomato and Pap is quite good. It has a little  spice to it, that might have something to do with

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South Korea Martketplace – Epcot’s Food & Wine Festival

South Korea is one of the marketplaces that we definitely look forward to every year. The Kimchi Dog is one of our favorite dishes at the festival, last year I think we rated in our top five things from the

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Week 2 of Epcot’s Food and Wine Festival – Episode 274

Week 2 of Epcot’s Food and Wine Festival – Episode 274

We continue around Epcot’s International Food and Wine Festival as Rick is joined by John Donahue and then experience the Farm Fresh, China, South Korea, Africa, and Singapore Marketplaces.

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