Australia Marketplace – Day 12 of Epcot’s Food & Wine Festival 2016
Episode 412 – October 12, 2016
Today we are at the Australia marketplace. This marketplace features a Grilled Lamb Chop and Grilled Sweet and Spicy Shrimp. Food & Wine writer Lisa Wilk from Taste Cook Sip joins me to tell you all about the offerings from this marketplace located in Showcase Plaza at Epcot.
The Australia marketplace is located in Showcase Plaza at Epcot
Travel with Rick’s guest host for this marketplace – Lisa Wilk – Visit Lisa’s website – Taste Cook Sip
The Australia Marketplace is offering:
Food
- Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas
- Grilled Lamb Chop with Mint Pesto and Potato Crunchies
- Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut
Beverage
- Coopers Brewery Extra Strong Vintage Ale
- Chateau Tanunda Grand Barossa Dry Riesling, Barossa Valley
- Bulletin Place Unoaked Chardonnay, S.E. Australia
- Yangarra Estate Vineyard Shiraz, McLaren Vale
The recommended pairing of the Australia Marketplace
Grilled Lamb Chop with Mint Pesto and Potato Crunchies
Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas
Playing at Eat to the Beat Concert Series on October 12, 2016 – Jeffrey Osborne
Here’s our video of the South Korea marketplace:
Each day in October we’ll be bringing you videos from the marketplaces around World Showcase at Epcots International Food & Wine festival! We are visiting every marketplace and I have friends stopping by to tell you about the wonderful offerings from these marketplaces around the world, don’t miss a day!