Epcot’s Food and Wine Festival 2012 – Day 11: France
Today it’s time for some amazing French cuisine with some tender chicken and noodles, escargo and a chocolate milk creme brulee.
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Rick Howard
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Hey Rick and Friends,
The food looks pretty good. I would even give the Escargot a try.
See you tomorrow,
Bob
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Yummmmmm.!! That was a delicious episode!!
Merci!!! I love the photos of the food. And how about the horn blowing from the boat in the back???
Mary
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